Bakery · Finchley, London
Margo Bakery Menu & Prices
Planning what to order at Margo Bakery? This menu gathers the bakes you are most likely to find at a bakery like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Margo Bakery. Always ask staff about allergens.
Savouries & Pasties
- Minced beef and onion pie £2.80 Seasoned minced beef and onion in proper gravy beneath a shortcrust lid.
- Cheese and onion pastyV £2.85 Mature Cheddar, sweet onion and potato in a peppery shortcrust parcel.
- Steak and kidney pie £4.45 Slow-cooked beef and kidney in thick gravy under a short, buttery pastry lid.
- Steak bakePopular £2.40 Tender chunks of beef in rich peppery gravy, encased in layers of crisp puff pastry.
- Vegetable pastyV £3.25 Carrot, peas, potato and swede, lightly spiced and baked in crimped shortcrust.
Breads & Rolls
- Seeded batch loafVVG £3.00 Soft batch-baked loaf studded with sunflower, linseed and pumpkin seeds.
- White bloomerPopularVVG £2.50 Crusty, slashed white loaf with a soft, open crumb, baked fresh every morning.
- Farmhouse whiteVVG £2.05 Deep, floured white loaf with a soft crumb that makes excellent toast.
- Fruited teacakes (pack of 4)V £2.40 Soft, lightly spiced teacakes packed with currants, best split and toasted.
- Crusty cobVVG £2.50 Round, crusty white cob with a satisfying crackle and a light, airy middle.
- Soft white rolls (pack of 6)V £1.70 Pillowy white baps, perfect for bacon butties and packed lunches.
- Split tinVVG £2.60 Classic white tin loaf with a distinctive split top and golden crust.
Sandwiches & Filled Rolls
- Ham salad rollPopular £3.20 Thick-cut ham with lettuce, tomato and cucumber in a soft white roll.
- Cheese and pickle sandwichV £2.95 Mature Cheddar and tangy brown pickle layered on farmhouse white.
- Tuna mayo and cucumber baguette £3.40 Flaked tuna in mayonnaise with crunchy cucumber in a fresh white baguette.
- Hot bacon rollPopular £3.55 Grilled back bacon in a soft floured bap, served warm with your choice of sauce.
- Coronation chicken sandwich £3.20 Chicken in a mild, fruity curried mayonnaise on soft white bread.
- Chicken salad baguette £3.50 Roast chicken, crisp leaves and tomato with a touch of mayonnaise.
- Egg mayonnaise sandwichV £2.95 Free-range egg mayonnaise with cress on soft malted bread.
- BLT sandwich £4.05 Smoky back bacon, crunchy lettuce and ripe tomato on lightly buttered bread.
Cream Cakes & Buns
- Iced finger bunPopularV £0.90 Soft, sweet finger roll topped with a thick layer of white or pink icing.
- Vanilla custard sliceV £2.25 Thick set vanilla custard between puff pastry layers with feathered white icing.
- Cream sliceV £1.85 Layers of puff pastry, jam and cream finished with a crisp icing top.
- Chocolate eclairV £2.60 Choux finger filled with fresh whipped cream and dipped in chocolate icing.
- Jam doughnutV £1.30 Classic ring-free doughnut rolled in sugar with a raspberry jam centre.
- Chelsea bunV £1.65 Coiled, sticky currant bun glazed with sugar syrup and a hint of spice.
- Fresh cream doughnutPopularV £1.55 Sugared yeast doughnut split and filled with whipped cream and strawberry jam.
Traybakes, Tarts & Biscuits
- Golden syrup flapjackPopularV £2.30 Chewy oat bar baked with butter and golden syrup until caramelised at the edges.
- Lemon drizzle sliceV £2.80 Moist lemon sponge soaked in sharp lemon syrup with a crunchy sugar crust.
- Eccles cakeV £1.70 Flaky pastry round packed with buttery spiced currants and sprinkled with sugar.
- Rocky roadV £2.85 Chocolate, crushed biscuit, marshmallow and cherries set into a chunky square.
- Gingerbread manV £1.60 Crisp, warmly spiced gingerbread figure with iced buttons and a smile.
- Fruit sconeV £1.45 Light, buttery scone dotted with sultanas, lovely with jam and clotted cream.
Ordering tips for Margo Bakery
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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